Extract of our menu: Starters

Summer leaf salad with tomato dressing and bread chips

7,90

Warm goat cheese in a crispy paste with apricot compote and salad

13,90

Pumpkin soup with curry and fried scallop

10,90

Guinea fowl with sweet potatoe puree

16,00
food-4_freigestellt

Main courses

Filets of gilthead with risotto and vegetable

29,90

Dry aged beef with with herbal potatoes and vegetable

30,90

Truffle spaghetti with black summer truffle

15,90/19,90

Dessert

Small "Dessertle" - strawberry-parfait with kalamansi sorbet and berries

7,90

Changing Tasting Dessert for example cottage cheese wan tan with abricot sorbet and white chocolate mousse

11,00

Meersalz Surprise dessert with many sweet temptations

12,90

Cheese variation of hard and soft cheeses

(small portion € 9,80) supplementary with got a special kid´s menu a vegetarian one
12,90
food-12_freigestellt